Boneless pork loin rib roast (carré di suino) with its natural lard, slow marinated and enhanced with the aroma of spices that perfectly accent the intense pink of the lean meat. One of the most popular, traditional Italian cured meats made leaner and more sought thanks to a larger proportion of loin meat. With a tender consistency and tantalising fragrance.
Lardomagro
- Boneless pork loin rib roast (carré di suino) with its natural lard
- Slow-marinated and seasoned according to the Lenti recipe
- Gently massaged to tenderise the meat so that it melts in your mouth
- Exterior dusted with white and black pepper
- Brief, gentle drying
Allergen free*
Gluten free
Lactose free
*does not contain substances or products that can cause allergies or intolerances as referenced in Annex II of EU Regulation n ° 1169/2011
