A STERILE ENVIRONMENT FOR PRE-SLICED TRAYS

Careful preparation for sliced meats products.

Intensive quality control also continues here, in the preparation of our packages of sliced meats.

Safety first

In these sensitive phases, we pack our sliced meats products in the special packages on-site, using the industry’s most advanced technologies. To guarantee safety and keep the flavours intact, the products are sliced and packaged in a modified atmosphere.
This process takes place in sterile environments with an air filtration system to reduce the content of micro particles to a minimum. These sterile rooms also have a higher pressure than the atmospheric pressure, as well as controlled temperature and humidity levels.